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Traditional edible clay with cultural and medicinal significance.
Experience the cultural and medicinal significance of Nzu, a traditional edible clay that’s prized for its unique taste and texture. Commonly used in traditional African and Asian cuisines, nzu is believed to have various health benefits, including aiding digestion, detoxifying the body, and replenishing minerals. Whether you’re using it in cooking, traditional medicine, or as a cultural practice, nzu is a versatile ingredient that’s deeply ingrained in many cultures around the world.
Creamy palm fruit extract, perfect for preparing traditional African soups.
Bringing Africa's Flavors to Your Doorstep - Wazobia African Market: Your One-Stop Shop for Authentic Ingredients.
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