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Traditional gari from Ijebu region for making eba and snacks.
Experience the authentic taste of Nigeria with Ijebu Gari 4LBS, a traditional cassava flour that’s perfect for making eba, snacks, and more. Sourced from the fertile lands of the Ijebu region and expertly processed, our gari is smooth, flavorful, and versatile, making it a staple ingredient in Nigerian households. Whether you’re serving it with soup, frying it into crispy snacks, or using it in your favorite recipes, Ijebu Gari is sure to please your palate with its authentic taste and texture.
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